November 4, 2017
Bourbon Ranch Calabrese Tuna Steaks with Sweated Purple Cabbage
The picture isn’t all that but I need a reminder that bourbon ranch calabrese Tuna with sweated purple cabbage with garlic and a little calabrese thrown in …. Is the mother lovin bomb!!! Even John gave it five stars!!! And that purple is to die for!!!
Marinade tuna steaks.
- garlic, 1 -2 cloves (to your taste)
- 3 tablespoons, maybe more, your call. olive oil,
- packet of dry ranch dressing
- half a cup of bourbon. (For those of you worried about John’s AA status, no worries, the alcohol cooks off and really, there is no bourbon taste. )
- Let the meat hang out in that for a day.